10 Good reasons for having an in-house turnkey mini brewery

1. Differentiation from the dull offer of restaurant services

2. Visitor rate increase

3. Substantial multiplication of profit from every pint of beer 

4. Extension of beer offer with an arbitrarily broad portfolio of unique in-house beer types

5. Increased public interest, increased publicity

6. Independence from large beer suppliers

7. Incomparably quicker investment return than in the case of a traditional restaurant

8. Rapid increase of revenues and profit from overall operation of the facility, acceleration of further investments

9. High professional and personal prestige among consumers and experts in the field alike

10. Mini breweries producing up to 10,000 hectolitres of beer a year pay half the usual excise tax charged from large breweries in the Czech Republic