Complete microbrewery production

We take care of the entire process — from technology and layout design, through production and assembly, to training and support during the first batches.

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Technology designed and manufactured in the Czech Republic

Tailor-made solutions.
High-quality production.
Comprehensive customer care.

We manufacture and supply turnkey microbreweries with an emphasis on speed, quality, and reliability. We handle everything — from technology and layout design, through production and assembly, to operator training and support during the first batches. Each project is approached individually — we provide tailor-made solutions without off-the-shelf templates. We use our own control system, ensuring stable brewery operation and maximum customer care, without reliance on external suppliers.

We supply turnkey microbreweries to customers seeking a reliable partner to deliver their project from design to the first batch.

Your own tailor-made microbrewery

We design and build your brewery, including technology and complete equipment.

Expansion of existing production

We increase your brewery’s capacity without compromising quality and with future growth in mind.

Modernization and automation

We streamline production, implement modern technologies, and reduce operating costs.

Service and long-term support

We provide warranty and post-warranty service, remote management, and technical support.

The complete journey to your own brewery

Design and planning

We design your microbrewery from the initial idea to detailed project documentation. We take care of the layout, visualization, and all required materials to ensure smooth implementation.

Production and installation

We manufacture and supply all technology, including our own equipment, and ensure professional installation. Every detail is adapted to your spatial and operational conditions.

Training and support

Once the brewery is operational, we continue to support you. We train the staff, help fine-tune recipes, perform inspections, and provide long-term service and technical support.

We will come to you wherever you are. Contact us!

Get in touch – we will design a tailored technical solution, explain everything, and visit you anywhere in the Czech Republic or neighboring countries. Schedule a meeting today.

We will reply within 2 days of receiving your message

Tomáš Kolejka

Project Specialist & Sales and Technical Representative

Everything you need to know before building a brewery

What is needed to operate a brewery

Every brewery requires specific technical and spatial conditions. We explain the requirements for utility connections, space dimensions, hygiene standards, and other essential factors to ensure smooth installation and operation of your microbrewery.

Why investing in a microbrewery makes sense

Growing demand for craft beer

Customers increasingly seek authentic beer with character and a story — not mass-produced beer from large factories.

A powerful marketing tool

A microbrewery is not just production equipment — it is a brand, an experience, and a competitive advantage in gastronomy, hospitality, and tourism.

Fast return on investment

Thanks to direct sales and high margins on your own product, a well-managed microbrewery is economically viable even in smaller operations.

Freedom in style, recipes, and production

You brew what you enjoy — seasonal specials, non-alcoholic beers, top-fermented beers, sour beers, strong beers… without the restrictions of a multinational corporation.

An authentic customer experience

A microbrewery creates a community. People like to see where the beer is brewed, who brews it, and how — and they come back for that very reason.

Local ingredients, lower carbon footprint

You support Czech agriculture, local suppliers, and contribute to more sustainable business.

Tailor-made technology

Modern brewing technologies today enable efficient operation even at small volumes and with minimal staff.

A profitable addition for restaurants and hotels

Your own beer increases your venue’s appeal, extends guest visits and spending, and creates a unique image.

Resilience to crises and trends

Craft breweries have proven they can thrive even in turbulent times. Quality, locality, and customer relationships are long-term stable values.

Beer as a craft with soul

Brewing beer is more than a business — it’s a passion, a tradition, and a source of pride. Once you start, you rarely want to stop.

Frequently asked questions

It depends on the capacity of the brewery and the chosen technology. However, we will always strive to work with the customer to adapt the technology and its production to the given space. You can find a table of approximate space and energy requirements in the technical requirements section.

The brewhouse is heated by steam using a bottom duplicator and the jacket of the brewing vessel. Steam is produced in electric or gas steam generators. We prefer this option due to its economical operation and reasonable investment costs. At the customer’s request, we can also choose a different heating method and a different number of heated vessels.

Our EBIA CZ brewhouses can be used to brew virtually any type of beer, using both infusion and decoction brewing methods. However, it is important to note that we always accommodate the wishes and requirements of our customers. In addition to two-vessel brewhouses, we can also build multi-vessel brewhouses with surrogate boiling kettles, internal or external wort cookers, etc.

The brewery concept also includes auxiliary equipment for treating finished beer, if desired by the customer. We can filter beer in several ways, e.g., candle diatomaceous earth filtration, cross-flow filtration, microfiltration, etc. It depends only on how the customer wants the beer to be treated and the amount of investment considered. The same applies to bottling beer into transport containers. In cooperation with our partners, we are able to supply equipment that suits your capacity and investment requirements.

You can also contact our brewmasters and technologists with this question. As part of our engineering services, they will prepare brewing sheets, beer passports, and all necessary technological production records tailored specifically to your brewery.

This question is too complex to answer responsibly without more detailed information. However, our experts in the field of trade and financing will help you find a financing solution that meets your needs based on more detailed information.

If you are unsure, leave this decision to our experts. Engineering also includes layout design, including the requirements and placement of all necessary connections, such as water, gas, electricity, waste, etc. The layout will, of course, always be consulted with the customer to ensure that it meets all design and ergonomic requirements without increasing the financial demands on installation and installation materials.

Cooling is provided by a glycol cooling unit. This unit cools all necessary tanks and produces ice water for sparging. Depending on the size of the brewery and the customer’s requirements, we can also supply two units. One cools the tanks and the other cools the wort. From a cooling perspective, this is a single-stage steam cycle. The condenser is air-cooled and installed either directly on the frame of the cooling equipment or outside. A plate heat exchanger – evaporator is used to cool the glycol. The glycol is circulated from a pressureless storage tank located on the frame of the equipment by a circulation pump. The refrigerant used is R 404A.

This issue needs to be resolved before the actual implementation. We can accommodate virtually any customer requirement. It depends only on their wishes regarding the layout of the space, the value of the investment, and the fermentation method. It is important to know whether it will be top fermentation or bottom fermentation and whether it will be single-phase or two-phase. Our company, EBIA CZ, can manufacture customized cylindroconical tanks, closed fermentation tanks, open fermentation tanks, vertical and horizontal lager tanks, etc.

You can confidently turn to our brewers, who have extensive experience in beer production not only in the Czech Republic but also abroad. They will prepare recipes for you not only for the production of classic Czech-style lagers, but also for the production of stout, weiss, marzen, bock, porter, and other types of beer. Our brewers will not only prepare recipes, but also brew beer on our equipment and fine-tune the recipes to your complete satisfaction. This is evidenced by the many international awards won by the beers our brewers have prepared for our customers.

Yes. Beer production is a licensed concession, and education or experience in the field is required for production. If you do not have the necessary qualifications, we can provide a responsible person, a so-called “guarantor,” such as one of our professional brewers, for the first few years of your business in the field.